After a season at La Plume lounge, the ROOF moves to the enchanted winter garden.
Savor the lounge menu, enhanced with Christmas logs, festive cocktails, and delicately spiced mulled wine, all in a cozy, heated patio—perfect for celebrating the magic of winter.
A unique experience starting from 7 PM.
SERVED FROM 7:00 PM TO 11:00 PM
Savor your favorite dishes from the lounge menu while enjoying our festive holiday selection.
Desserts Collection Benoît Castel
La Bûche Marron Cassis - Creamy and mousse of chestnut, blackcurrant confit, hazelnut and chestnut financier
La Bûche Petit Pralin - Crispy Praline, Hazelnut Mousse, Milk Chocolate Glaze, Almond Crunch
Desserts Collection Pierre Hermé Paris
Chocolate-Coated Macaron Duo: Mogador & Infiniment chocolat
RÊVE DE CHÂTAIGNE
Whisky châtaigne - Sherry Oloroso - Poire
FORÊT ÉTOILÉE
Tanqueray gin - Liqueur de sapin - Chartreuse verte - Citron jaune - Blanc d’œuf
FLOCON ÉPICÉ
Flor de caña rum - Liqueur de pain d’épice - Sirop d’érable - Angostura bitter
ÉCLAT DE RUBIS
Cerise -Thé esprit de Noël - Soda
MANDARINE DES GLACES
Mandarine - Pamplemousse rose - Fleur d’oranger - Miel
Discover our spiced mulled wine
Steamed edamame – yuzu sea salt
Mini Cornet : 1 Piece
Torched tuna tartar – wasabi cream
Torched wagyu tartar – truffle cream
Grilled half-avocado – black pepper teriyaki, seaweed mayo & lotus chips
Crispy fried squid with sechuan pepper – green chili & lime
California tacos – crab, guacamole, cucumber, tobiko
Lobster roll – toasted brioche, american lobster, lemon mayo
Angus beef & pak choi gyoza – soy and vinegar dip
Shrimps popcorn tempura – chili mayo
Grilled salmon skewers – spring onion & chili ginger sauce (3 pieces)
Grilled angus beef skewers – shishito peppers & sweet and spicy sauce (3 pieces)
Grilled chicken yakitori skewers – spring onion & yakitori sauce (3 pieces)
Sweet potato and scamorza cheese bites – black garlic mayo
Maki :
Salmon maki – salmon, avocado, tenkasu, kizami wasabi
Spicy asparagus maki – asparagus tempura, avocado, cucumber & chili mayo
Spicy tuna maki – tuna, homemade chili miso, yuzu tobiko
FÉZA 12 cl
Umeshu - Yuzu - Fleur de Sakura - Sumac
PINKU 16 cl
Cranberry - Rose - Poivre de Sichuan - Champagne Deutz Brut
YUME 8 cl
Rhum - Thé matcha - Grué de cacao - Verjus - Cerise Amarena
RYOKO 11 cl
Tequila - Shizo vert - Umeshu - Kumquat - Piment - Verjus
PISUTACCIO 15 cl
Vodka - Citron - Crème de Pistache
KURO TO SHIRO 15 cl
Gin Hendrick’s - Thé Bleu - Citron Vert - Charbon végétal
SANS ALCOOL
KOKORO 16 cl
Noix de coco infusé au matcha - Eau de coco - Verjus
AKATSUKI 14 cl
Pamplemousse - Yuzu - Gingembre - Fleur d’oranger
From 11 people, enjoy a very exclusive venue with a terrace and a 180° view over all of Paris. The Saint-Eustache Lounge can be fully privatized for breakfasts, lunches, cocktails, birthday dinners, or evening events, offering a private and privileged experience.
A unique space that adapts to your needs and desires:
Everyday from 7pm to 01am
43 rue Etienne Marcel
75001 Paris
Email : roof@madamereve.com